Dining Above the Clouds

Vistas to Dine For

Discover our 5th Floor Brasserie

Discover relaxed, ingredient-led dining with panoramic views over Chester Racecourse and the Welsh hills. Perfect for small plates, long lunches and candlelit dinners.

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A Great British Tradition

Afternoon Tea at ABode Chester

Sit back, relax and enjoy a great British tradition to a backdrop of stunning views over the Welsh hills and beyond in Brasserie Abode. Join us on the fifth floor, pick a booth and indulge in a Full Afternoon Tea with savoury and sweet treats.

Book Afternoon Tea

A Taste of
Brasserie Abode

Our Menus

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Savour our all day dining menu featuring light bites, seasonal dishes, and elegant treats with each plate showcasing thoughtful flavours and beautifully crafted presentation.

Monday – Sunday
12pm – 9.30pm

NIBBLES

Olives

£3.75

Nocellara served on ice

Smoked Almonds

£5.00

Sourdough Bread

£7.50

Selection of butters or Balsamic vinegar & olive oil

GARDEN

Halloumi & Chia Seed Fries

£5.25

Pomegranate yoghurt

Charred Padron Pepper

£5.75

Shallot dressing

Quinoa & Broad Bean Salad

£6.50

Indian spiced dressing

Spiced Black Bean Salad

£8.50

Grilled avocado, charred sweetcorn, lime chilli, coriander

Shitake Mushroom Tacos

£7.50

Smashed avocado, pickled onion

MEAT

Roasted Mini Chorizo

£8.25

Red pepper harissa

Braised Ham Hock Croquettes

£8.50

Mustard aioli

Fried Chicken Wings

£7.95

Chilli, salt & pepper

Shredded Duck Salad

£10.25

Compressed watermelon

Potato Gnocchi & Fennel Sausage Ragu

£12.95

Salsa verde

FISH

Smoked & Scottish Salmon Tartare

£10.50

Mustard dressing

Fish Cake

£8.75

Wilted spinach, watercress pesto dressing

Chilli Squid

£8.75

Ginger, coriander

Linseed Crusted Fillet Of Salmon

£12.50

Kale, red pepper hariss

LARGE PLATES

Pan-Roasted Roast Rump

£27.50

Herb mash potato, roasted Mediterranean vegetables

Hereford Salt-Aged 10oz Rib-Eye Steak

£35.00

Salt-aged rib-eye steak, grilled mushrooms, tomato, Béarnaise sauce, chips

Brasserie Burger

£17.50

Ground British beef, Cheddar, beetroot, red onion chutney, brioche bun, French fries

Baked Stone Bass

£25.50

Baby potatoes, roasted peppers, pesto

Butterfield Chicken Breast

£22.50

Marinated chicken breast, crushed potatoes, citrus oil

Penne Pasta & Garlic Prawns

£24.50

Tomato sauce

Squash & Red Onion Tagine

£17.50

Minted cous cous, crispy chickpeas

LITTLE EXTRAS

Truffle & Pecorino Chips

£3.95

Sweet Potato Fries

£3.95

Mediterranean Vegetables

£3.95

Creamed Spinach

£3.95

Creamed Potato

£3.95

DESSERTS

Mini Chocolate Gnocchi

£7.50

Vanilla ice cream, chocolate crumble

Seasonal Fruit Crumble

£8.50

Vanilla ice cream

Vanilla Cheesecake

£7.95

Selection of Ice Cream

£7.00

Paxton & Whitfield Cheese

£12.50

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Welcome to our VILP (very important little people) Menu.
Full of tasty favourites, colourful plates, and big smiles. Fun, flavourful dishes made especially for our VILPs to enjoy every bite.

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Sit back and relax in the comfort of our stylish Brasserie Bar with elegant finger sandwiches and a selection of delicious cakes and scones. Choose fine teas from Newby London (or a pot of coffee) or even add a glass of Champagne Laurent-Perrier La Cuvée for a luxurious treat.

Monday – Sunday
12pm – 5pm

FULL AFTERNOON TEA

£29.95

A selection of sandwiches, savouries, scones, clotted cream, strawberry jam & pastries. Served with a choice of tea or coffee.

CHAMPAGNE AFTERNOON TEA

£43.95

Our Full Afternoon Tea served with a glass of Champagne Laurent-Perrier La Cuvée.

NEWBY TEAS

Loose Leaf Tea

English Breakfast Decaffeinated Earl Grey Chamomile Hunan Green Strawberry & Mango Peppermint

SPECIALITY COFFEE

Espresso Double Espresso Americano Latte Cappuccino Mocha Flat White A selection of decaffeinated coffee is also available

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Savour our Breakfast Dining, thoughtfully prepared to start your day with light bites, seasonal favourites, and elegant morning treats, offering a relaxed yet refined way to ease into the day.

Dining Above the Clouds

Discover our 5th Floor Brasserie

Afternoon Tea at ABode Chester

A Taste ofBrasserie Abode

Our Menus

Monday – Sunday 12pm – 9.30pm

NIBBLES

Olives

Smoked Almonds

Sourdough Bread

GARDEN

Halloumi & Chia Seed Fries

Charred Padron Pepper

Quinoa & Broad Bean Salad

Spiced Black Bean Salad

Shitake Mushroom Tacos

MEAT

Roasted Mini Chorizo

Braised Ham Hock Croquettes

Fried Chicken Wings

Shredded Duck Salad

Potato Gnocchi & Fennel Sausage Ragu

FISH

Smoked & Scottish Salmon Tartare

Fish Cake

Chilli Squid

Linseed Crusted Fillet Of Salmon

LARGE PLATES

Pan-Roasted Roast Rump

Hereford Salt-Aged 10oz Rib-Eye Steak

Brasserie Burger

Baked Stone Bass

Butterfield Chicken Breast

Penne Pasta & Garlic Prawns

Squash & Red Onion Tagine

LITTLE EXTRAS

Truffle & Pecorino Chips

Sweet Potato Fries

Mediterranean Vegetables

Creamed Spinach

Creamed Potato

DESSERTS

Mini Chocolate Gnocchi

Seasonal Fruit Crumble

Vanilla Cheesecake

Selection of Ice Cream

Paxton & Whitfield Cheese

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A Taste of
Brasserie Abode

Monday – Sunday
12pm – 9.30pm